DOI: https://doi.org/10.52852/tcncyh.v146i10

Published: 2021-11-26

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Bìa (Tiếng Việt) Bìa trong (Tiếng Việt) Xi nhê (Tiếng Việt) Mục lục (Tiếng Việt)

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The reality and demand for using human resources of bachelor in nutrition in Vietnam in 2020
Thuỳ Linh Nguyễn, Thị Hương Lê, Ma Ngọc Yến
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Page: 1-10
Effects of 2 - 4 hours preoperative maltodextrin 12,5% in patient with laparoscopic cholecystectomy
Vu Hoang Oanh, Duongthiphuong, Le Thi Huong
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Ketogenic diet with drug-resistant epilepsy in children’s hospital 2
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Nutritional and micronutrient deficiency status among female workers from 18 - 35 years old in a Company in Northern Vietnam, 2020
Quyet Vu, Phạm Duy Quang, Nguyễn Thuỳ Linh, Trịnh Bảo Ngọc
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Page: 29-36
Dietary management of patients post esophageal cancer surgery at The Hanoi Medical University Hospital and Vietnam Germany University Hospital in 2018 - 2019
Đỗ Tất Thành, Thạch Minh Trang, Đặng Đức Huấn, Nguyễn Thu Huyền, Vi Bùi Thị Trà
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Page: 37-46
Nutritional status and 24-hour dietary recall of patients with chronic hepatitis in National Hospital of Tropical Diseases in 2020 - 2021
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Nutritional status of patiens with mechanical ventilation at the intensive care unit, dong da general hospital in 2019
Thị Phương Thuý Lê, Nguyễn Phương Thảo, Đinh Trọng Hiếu, Phạm Việt Tuân, Nguyễn Quang Dũng
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Page: 55-63
Diet of thyroid cancer patients before i-131 treatment at The National Hospital of Endocrinology in the period 2020 - 2021
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Nutritional status and related factors among vegetarians in Hanoi 2020 - 2021
Ngọc Thu Nguyễn, Phan Thị Bích Hạnh, Nguyễn Thành Tiến, Nguyễn Thu Giang, Lê Thị Hương
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Diagnostic and therapeutic experiences of primary intestinal lymphangiectasia at Children Hospital 2
Nguyen Thi Thu Hau, Nguyễn Thị Tuyết Dung, Nguyễn Hoàng Thanh Uyên, Mai Quang Huỳnh Mai
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Page: 82-90
Nutritional status and related factors of cirrhosis patients at Hanoi Medical University Hospital
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Nutritional status and related factors among gout patients at Saint paul Hospital in 2020 - 2021
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Page: 104-112
Overweight and obesity and some related factors of grade 5 students in Hanoi in 2021
Hải Yến Nguyễn Thị, Trung Trần Quang, Kiều Anh Nguyễn Thị, Thanh Hà Đặng Thị
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Page: 113-121
Food safety practices of food processors at Thanh hoa City schools in 2020
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Nutritional status and diet characteristics of type 2 diabetes patients at Saint paul Hospital, 2019 - 2020
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Nutritional status of gastric cancer patients during chemotherapy at cancer Hospital in 2020 - 2021
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Page: 140-149
Nutritional status and associated risk factors for overweight and obesity of diabetes patients type 2 treated at the national hospital of endocrinology in 2020
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Nutrition compliance of type 2 diabetes outpatients at The National Hospital of Endocrinology in 2021 and associated factors
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Page: 158-166
Nutritional status of cirrhotic patients at Dong Da General Hospital in 2021
Mai Nguyễn, Nguyễn Thái Minh, Dương Quốc Bảo, Nguyễn Thị Mai Hương, Nguyễn Thị Minh Thu, Nguyễn Quang Dũng
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Dietary intake in chronic kidney disease patients undergoing hemodialysis in Haiphong Medical University Hospital in 2021
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Nutritional status and dietary intake of patients with esophageal cancer at Vietnam national cancer hospitap in 2021
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Page: 185-191
Nutritional status and related factors of first-year students of Hanoi Medical University in 2020
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Prevalence of overweight and obesity of students in Hong Thai primary school, An Duong district, Haiphong City
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Factors related to the nutritional status of children under 24 months of age treated at The Bac Giang province disease control center in 2020
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Page: 206-213
Knowledge and practice of food handlers at the collective kitchens of kindergartens in Hai Duong City in 2020
Nguyễn Thị Thắm, Đào Thị Thu Thuỷ, Cáp Minh Đức
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Page: 214-225
Sanitation conditions at collective kitchens of kindergartens in Hai Duong City in 2020
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Page: 226-233